Food




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Birmingham man wins top vegan award
A Birmingham man recently won the annual nationwide Vegan Catering Challenge in which he put his cooking skills to the test against six other finalists in the annual competition.... Read More




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[title]Restaurant reopens after fire/title]
THE famous red doors of TGI Fridays on the Hagley Road reopened recently, twenty three years after the company opened its first restaurant in the UK on the site in 1986 only for it to become gutted by a fire a year later. Read more

Food News

Snails on the menu for Brummie folk

11/05/2010

ONCE deemed a forkful too far for most Brits – snails are back in demand according to Café Rouge in Birmingham. A record number are expected to be devoured this month alone as the nation celebrates National Escargot Day on May 24.

New bars are fantastic Moos for chocolate lovers

25/03/2010

FANCY a bit of luxurious Milka chocolate but not hungry enough to eat the whole 100g bar? Then you will be delighted to hear that the company are releasing all their products in small 45g bar sizes right in time for Easter – great moos if ever you heard it!

All the features of a country pub...in the middle of Birmingham!

18/03/2010

A SMALL pub situated in the heart of a bustling city centre hardly seems like the kind of place you can visit to enjoy good food and walking through the doors of the recently refurbished Windsor, the busy atmosphere that greeted me only planted further doubts in my mind as to the quality of what was on offer.

Demand in potatoes starches on as Opus host a s-mashing dinner

29/01/2010

WITH a reported rise in potato demand during the cold snap, Opus restaurant is embracing the rising popularity of the vegetable by holding a special heritage potato dinner at 7pm, on Thursday February 4.

A beautiful taste sensation

21/12/2009

CHOCOLATE is a gift that you just cannot go wrong with and as per usual master chocolatier Lindt has come up with a number of tasty new products that will make ideal this stocking fillers this festive season.

Peppermeister is the must-have mill

21/12/2009

DINNER parties are all the rage during the festive season and nothing will prompt excited conversation quite like the peppermeister as you host your family dinners.



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